Frywall never drops it guard, protecting your stovetop even when you stir or flip your food. Yet it lets steam escape, so proteins sear without getting soggy. You get the freedom of an open pan, with a lot less mess.
Frywall is made of BPA-free, FDA-compliant silicone that can withstand heat up to 450°F. It’s also dishwasher safe, and easy to rolls up and store in its pint-sized sleeve.